LAW:

Dr. Goya analysis, in addition to its analytical activity related to the food industry, provides specific training for food handlers and for years has enjoyed the administrative permission as an Authorized Training Center. This authorization has been suspended with the repeal, of R.D. 202/2000 laying downthe standards for food handlers. However that training is still essential andrequired by the Health Inspectorate, the companies themselves being responsiblefor staff access to it, and should be regularly updated.

PRACTICAL INFORMATION:

Who needs this training?
All those involved in the preparation, manufacture, processing, manufacturing, transportation, distribution, sale, supply and service of food.

What is the content of the training?
The training offered, aims to train on Food Safety and Hygiene, so as to learn fromthe health risks of poor handling, what the habits and practices of food handlersat their workplace should be.

For how long this training worth?
With the repeal of that RD202/2000, the five years renewal requirement is no longervalid. Nevertheless, considering new technology and processes, we recommend keeping that five years periodicity, at least approximately.

When and where I can be trained?
A presence 3 hours seminar is provided laboratory facilities at Via Complutense 73 –Alcalá de Henares, every month. Registration for the course should be made afew days in advance, and the student will receive a manual that should be read prior to the course itself. Online seminar is also available at this website.

How I can join the presence seminar?
Contacting us by phone 91 889 36 00, or visiting our premises in Via Complutense 75 of Alcala de Henares.